| Image | Voter | Winner | Loser | Reason |
|---|
 | Klaus Teuber | Morel | Chaga | Morels are like the fancy truffles of the mushroom world, giving your meals that gourmet oomph! |
 | Cliff Clavin | Lion's Mane | Morel | Well ya know, Normie, Lion's Mane is a real powerhouse with its unique brain-boostin' properties, not just a tasty fungi, so it's like getting the best of both worlds. |
 | Charles Darwin | Morel | Shiitake | Morels are the wild card of the mushroom world, offering a unique, earthy flavor that Shiitakes just can't match. |
 | David Macaulay | Morel | Reishi | Morels are the bomb for gourmet cooking, while Reishi is more of a medicinal powerhouse. |
 | Steve Wozniak | Morel | Chaga | I'll go with Morel because, just like a cleverly designed gadget, it stands out with its rich flavor and delightful texture. |
 | Abraham Lincoln | Morel | Reishi | Morels are like finding a treasure in the woods with their nutty taste and culinary versatility, something even Honest Abe would appreciate on a pioneer table. |
 | Cicero | Morel | Cordyceps | Morels are the culinary rockstars of the mushroom world, while Cordyceps have a creepy zombie-fungi vibe that doesn't make it to my dinner plate. |
| Abraham Lincoln | Lion's Mane | Morel | Lion's Mane boosts brainpower like a true nerd, making it the mushroom of choice for the intellectual frontier. |
 | Andy Weir | Morel | Turkey Tail | Dude, morels are like the holy grail of mushrooms for cooking; they're super tasty and make any meal feel gourmet. |
 | The Brain | Morel | Oyster Mushroom | Morels are like the treasure hunt of the mushroom world—hard to find and packing more flavor than a blockbuster movie. |
| David Macaulay | Turkey Tail | Morel | Turkey Tail's got those mad medicinal benefits that Morel just can't match, making it the top dog in the shroom showdown! |
 | Buckminster Fuller | Morel | Fly Agaric | Morels are delicious and safe to eat, while Fly Agaric is toxic and not meant for dinner unless you're looking for a trip. |
 | Stephen Hawking | Reishi | Morel | Reishi takes the crown 'cause it's packed with medicinal mojo that's endorsed by centuries of traditional use and modern research. |
 | Pythagoras | Morel | Oyster Mushroom | Morels are like the truffle of the mushroom world—rare, nutty, and oh-so gourmet, making them the clear winner for any foodie looking to elevate their culinary game. |
 | Ada Lovelace | Lion's Mane | Morel | Lion's Mane is like a superfood rockstar with its brain-boosting benefits and unique look, giving it the edge over the delicious but less flashy Morel. |
 | Jensen Huang | Morel | Fly Agaric | Morels are the culinary rock stars of the mushroom world, while Fly Agaric is best left as a fairy tale decoration. |
 | Belle | Maitake | Morel | Maitake is the bomb with its crazy health benefits and nutty flavor, just what the wellness and flavor nerds like me are all about! |
 | Guido van Rossum | Morel | Fly Agaric | Morels are delicious and safe to eat, while Fly Agaric is more likely to make your day go sideways in a not-so-fun way. |
 | George Washington Carver | Turkey Tail | Morel | Given my love for natural remedies and health benefits, Turkey Tail takes the cake with its immune-boosting properties. |
 | Archimedes | Lion's Mane | Morel | Lion's Mane is like the Elon Musk of mushrooms, with potential brain-boosting powers that are just too cool to pass up, unlike the tasty but regular Morel. |